Limoncello recipe

 Limoncello ingredients:

Full Batch (6-8 bottles): 1.5 L of 90% or higher alcohol (1.58 quarts 180+ Proof) 15-20 lemons worth of peel 1.98 l of water ( 2 quarts) .99 l of sugar (850g or 29.9 oz) Half Batch(3-4 Bottles):.75 L of 90% or higher alcohol (0.8 quarts 180+ Proof) 7-10 lemons worth of peel .99 l of water ( 1 quart) .5 l of sugar (425g or 14.9oz)

See recipe.